Whole Wheat Blueberry Muffins – Super Healthy Kids
100% Full Wheat Blueberry Muffins the best way wherein they should be: moist, fruity, and sweetened just-so. Make a double batch and freeze these for a quick breakfast or lunchbox take care of.
Who likes to batch-cook muffins?
Let me rephrase that: Who likes to have a stash of delicious, healthful, hand-crafted, muffins throughout the freezer?
Proper right here’s a nourishing complete grain recipe, famously bursting with fat latest blueberries, which you’ll be able to serve your youngsters with confidence, and tuck into the freezer for quick breakfasts on busy mornings.
Children Love Full Wheat Blueberry Muffins
You gained’t have to beg and cajole your youngsters eat these conventional muffins. The model of these muffins compares to that of any blueberry muffin, sweet and moist and straightforward. As far as most kids are concerned, that equals “yummy.”
Questioning how they’ll do with 100% complete wheat flour? For those who occur to suppose they may draw again from the whole grains, choose white complete wheat flour for muffins that show fluffy and delicate, with fiber and dietary nutritional vitamins that look at properly to darker “pink” wheat flour.
Using “widespread” complete wheat flour works merely great with these muffins, too, nevertheless chances are you’ll anticipate a barely darker color, and additional rustic texture.
What Makes These Full Wheat Blueberry Muffins Healthful?
Bakers stroll a beautiful line between making healthful fruit muffins and making, properly, cake. Our honest analysis of the overwhelming majority of muffin recipes available on the market in ye olde net world is that they’ve method an extreme quantity of sugar for a breakfast meals or frequently snack. One cup of sugar (or honey or maple syrup) makes a muffin merely as sweet as a pan of brownies or a batch of cookies.
(Facet phrase: we don’t object to cookies or brownies outright. We merely save the truly sweet stuff for dessert.)
Referring to a breakfast staple like muffins, we now have requires. Proper right here’s what we seek for:
- Someplace spherical 1/4 cup of added sweeteners, most. Whether or not or not that’s honey, sugar, OR maple syrup.
- Full grains. The higher share of complete grains, the upper.
- Fruits or veggies–for vitamin, and for the message they ship: that fruits and veggies belong at every meal.
- A style that children swoon over.
This recipe hits all 4 notes, which is why we like it so. And we’re pretty constructive you’ll adore it, too!
Hyperlinks for Muffin-Lovers
Healthful muffins is an element we do. Like fairly a bit. Check out quite a few of our hottest muffin recipes beneath:
Power-Packed Fruit and Veggie Muffins
Sweet Spinach Muffins
Healthful Chunky Monkey Muffins
Full Wheat Blueberry Muffins
Servings: 12 1 muffin
Power: 140kcal
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Preheat oven to 350 ranges F.
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In an enormous mixing bowl, stir collectively flour, sugar, baking soda, and baking powder.
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Make a properly throughout the dry substances and add eggs, vanilla, yogurt, milk, and melted butter. Stir until moist and dry substances are merely combined (don’t over-mix.)
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Gently fold in blueberries.
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Line a muffin tin with paper liners, or frivolously grease the tin with butter. Spoon batter evenly into tin.
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Bake on heart rack for 20-25 minutes, or until the tops are a light-weight golden brown and a toothpick inserted into the middle muffin comes out clear.
Power: 140kcal | Carbohydrates: 18g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Ldl ldl cholesterol: 45mg | Sodium: 73mg | Fiber: 2g | Sugar: 6g
www.superhealthykids.com
Natalie Monson
I’m a registered dietitian, mom of 4, avid lover of meals and sturdy promoter of healthful habits. Proper right here one can discover loads of delicious recipes full of fruits and veggies, concepts for getting your youngsters to eat greater and grow to be intuitive eaters and lots of sources for feeding your family members.
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