Made with savory sourdough bread, crispy bacon, vibrant bell peppers, flavorful mushrooms, and creamy eggs, this breakfast casserole is a crowd-pleaser that’s constructive to show right into a breakfast staple in your own home.

Learn how to Make Breakfast Casserole

Breakfast casserole in my opinion is doubtless the most effective breakfast dishes to make.  There isn’t an over mixing problem, or burning of one thing on a griddle, or over cooking eggs on a pan.  All of it merely does its suppose correct inside the pan once you get to run spherical doing your entire morning points. That’s one amongst our favorite points to make on holidays – notably Christmas morning!

To make this casserole, start by preheating your oven to 350°F. Then, prepare dinner dinner the bacon in an enormous skillet until it’s crispy, and set it aside to relax. Subsequent, dice the bell peppers, onions and mushrooms, and sauté them within the equivalent skillet until they’re tender.

Whereas the greens are cooking, whisk collectively the eggs, cottage cheese, milk and shredded cheddar cheese in an enormous bowl.   Layer the sourdough bread, frozen hash browns, and veggie mixture in a 9×13 baking dish.   Pour the egg mixture over the whole thing and stir to combine.

The great thing about breakfast casserole is that you’d be capable of make it ahead after which let it sit in your fridge until you would possibly be capable of bake it.  The longer it sits, the additional the flavors combine and so a minimal of half-hour is advisable.  Nevertheless you could let it sit in a single day after which bake inside the morning!

Components Wished for this Recipe

These substances are delicious, nonetheless you could swap them out to your preferences and dietary desires. You must use varied sorts of bread, meats, greens, and cheese, or add in additional substances like spinach, ham, or tofu. Be at liberty to get creative and make the casserole your particular person!

• Sourdough Bread – I favor sourdough bread on account of it has a dense crumb that holds up successfully in a breakfast casserole and as well as presents a delicious style
• Bacon – thick cut back bacon offers that delicious salty style and holds up its texture with out getting soggy
• Hash browns – frozen hash browns work best
• Onion – yellow or white
• Bell Pepper – I wish to make use of pink bell pepper in order so as to add a pop of color
• Garlic – pre-minced or cloves are good
• Mushrooms  – you’ll want to use any type you need, nonetheless i wish to make use of white button on this recipe
• Eggs – huge eggs are what generally known as for
• Cottage Cheese – small curd works best
• Milk – you’ll want to use any type of unsweetened milk for this, nonetheless the subsequent fat share presents you a richer style and texture.
• Cheddar Cheese – you’ll want to use medium or sharp cheddar.

Best Veggies for Breakfast Casserole

There are various greens that work successfully in a breakfast casserole, and truly it comes proper all the way down to your non-public preferences.   Listed under are only a few greens that are usually utilized in breakfast casseroles and the best way they’ll add style and nutritional vitamins to your dish:

• Bell peppers: Bell peppers add a pop of color and a sweet, delicate style to a casserole. They’re moreover a wonderful provide of vitamin C and completely different antioxidants.
• Onions: Onions add depth of style to a casserole and would possibly assist to stability out the richness of the eggs and cheese. They’re moreover a wonderful provide of vitamin C, potassium, and completely different nutritional vitamins.
• Spinach: Spinach offers a raise of nutritional vitamins to a casserole, along with dietary nutritional vitamins A and Okay, folate, and iron. It’s moreover an effective way in order so as to add further greens to your meals plan.
• Mushrooms: Mushrooms add a savory, earthy style to a casserole and are a wonderful provide of vitamin D and completely different nutritional vitamins.
• Tomatoes: Tomatoes add a burst of style and color to a casserole, they often’re a wonderful provide of dietary nutritional vitamins A and C, potassium, and lycopene.
• Broccoli: Broccoli offers a crunchy texture and a raise of nutritional vitamins to a casserole, along with dietary nutritional vitamins C and Okay, fiber, and antioxidants.
• You must use any of these greens on their very personal or mix and match to create a casserole that’s tailored to your model. Don’t be afraid to experiment and take a look at new greens to see what you need best!

Do You Ought to Refrigerate Breakfast Casserole In a single day?

There are only a few reason some breakfast casseroles title for letting it refrigerate in a single day sooner than cooking:

1. To allow the flavors to combine and deepen: When substances are blended and left to take a seat down for a time interval, their flavors combine resulting in a further flavorful casserole.
2. To keep away from losing time inside the morning: For individuals who’re fast on time inside the morning, making a breakfast casserole the night time time sooner than enables you to pop it inside the oven and have a scorching, delicious breakfast ready when you stand up.
3. To make meal prep less complicated: Preparing a breakfast casserole prematurely might make meal prep less complicated for the week. You may as well make an enormous batch and portion it out for breakfast all by way of the week, or freeze explicit individual servings for a quick and easy breakfast alternative.

Do You Cowl a Breakfast Casserole When Baking it?

It relies upon upon the exact recipe and the type of casserole you’re making. Proper listed here are some issues to consider when deciding whether or not or not or to not cowl a breakfast casserole:

• The type of casserole: Some breakfast casseroles, equal to those made with bread or completely different substances that are inclined to drying out, might revenue from being coated whereas baking to take care of them from turning into too dry. Then once more, casseroles made with substances that are inclined to turning into soggy, equal to eggs, couldn’t should be coated.
• The required texture: For individuals who favor a crispy, golden brown prime in your casserole, it is attainable you will want to go away it uncovered whereas baking. Numerous breakfast casserole recipes title to cowl it for nearly all the baking time, after which take away the foil and let the very best get browned and crispy.
• The baking time: If the casserole is baking for a really very long time, it’s going to help to cowl with foil to forestall the very best from turning into too brown.

How Do you Know When Breakfast Casserole is Achieved?

There are only a few strategies to tell when a breakfast casserole is completed cooking:

• The edges of the casserole are golden brown and the very best is barely crispy: It’s a good indication that the casserole is cooked by the use of and the substances are completely heated.
• The casserole is about and doesn’t jiggle when you shake the pan: That’s one different sign that the casserole is cooked by the use of and the eggs are completely cooked.
• The internal temperature of the casserole reaches a minimal of 165°F: Using a meals thermometer is basically probably the most appropriate methodology to determine if a casserole is completely cooked. Insert the thermometer into the center of the casserole and make sure the temperature reaches a minimal of 165°F.

For individuals who’re unsure if the casserole is completed, you could always cut back into it and take a look at the center to confirm it’s completely cooked. If the casserole continues to be undercooked, you could return it to the oven and prepare dinner dinner it for only a few further minutes until it’s completed.

Why is My Breakfast Casserole Runny?

There are only a few reason a breakfast casserole might find yourself runny:

• The eggs have been overcooked: If the eggs are overcooked, they’ll flip into rubbery and launch further liquid, resulting in a runny casserole. To avoid this, ensure you adjust to the recipe and prepare dinner dinner the eggs for the advisable time period.
• The casserole was underbaked: If the casserole is underbaked, the eggs might be not completely cooked, resulting in a runny consistency. To be sure that the casserole is completely cooked, ensure you bake it for the advisable time period and use a meals thermometer to check the inside temperature.
• The casserole was made with an extreme quantity of liquid: If the casserole includes an extreme quantity of liquid, it might find yourself in a runny consistency. To avoid this, ensure you adjust to the recipe and measure the substances exactly.

In case your breakfast casserole appears runny, you could try returning it to the oven and cooking it for only a few further minutes to see if that helps to company it up. Alternatively, you could try together with only a few tablespoons of breadcrumbs or shredded cheese to the casserole to help take in a lot of the additional liquid.

How To Retailer and Reheat Breakfast Casserole

To retailer a breakfast casserole:

1. Let the casserole to relax absolutely. If the casserole continues to be scorching, it might presumably elevate the temperature of the fridge and doubtless spoil completely different meals.
2. Cowl the casserole tightly with plastic wrap or aluminum foil.
3. Retailer the casserole inside the fridge for no more than 3-4 days. After that, the casserole might start to lose its prime quality.

To reheat a breakfast casserole, adjust to these steps:

1. Preheat your oven to 350°F.
2. Take away the plastic wrap or aluminum foil from the casserole.
3. Cowl the casserole with foil and bake it for 15-20 minutes, or until it’s heated by the use of.
4. If the casserole continues to be chilly inside the coronary heart after 15-20 minutes, proceed baking for an additional 5-10 minutes, or until the casserole is scorching and the very best is crispy.

For individuals who merely want to reheat a small portion of the casserole, you’ll be able to do it inside the microwave. Place a single serving of the casserole in a microwave-safe dish, cowl it with a paper towel, and microwave it for 30 seconds to 1 minute, or until it’s heated by the use of.

How Prolonged Does Breakfast Casserole Remaining inside the Fridge?

As quickly as your casserole is baked, it’s going to hold good inside the fridge as a lot as about 4 days.  After that, the texture or style may start to get a bit off.

What goes with breakfast casserole?

• Latest fruit: A fruit salad or sliced current fruit can add a refreshing and healthful side to a breakfast casserole. Berries, oranges, apples, and pears are all good selections.
• Yogurt or smoothies: Yogurt or a smoothie can current a cool and creamy distinction to a savory casserole. It is also attainable so as to add some fruit or greens to the smoothie for a further improve of nutritional vitamins.

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